DANCING THE LAND
  • Home Page
    • About
    • Newsletter
    • Contact
  • Offerings
    • Community Supported Agriculture (CSAs)
    • Farm Stays
    • Produce >
      • Veggie CSA
    • Farm Flowers! >
      • Flower CSA
      • Wedding Flowers
      • Wedding and Special Event Price List
      • Wedding Inquiry Form
    • Heritage Meats
    • Fiber and Felt >
      • Local Fibers
      • Felt Classes
      • Felt Gallery
  • Get Involved
    • Working CSA Membership
    • Short-term Volunteer
  • Farm Store

Salad Turnips

Picture
Salad Turnips are awesome. Straight-up folks, they're amazing. We pick them straight out of the garden, shake off the soil and sink our teeth into these succulent, sweet, buttery, creamy, refreshing roots. In flavor they remind us of a combination of kohlrabi and snap peas, all with the texture of a firm pear. So wonderful!

They're great in salads, sliced, or chunked. They're great in the lunchbox as is. And they're really nice sliced in half and sauteed in olive oil and tossed with some braising mix over pasta. And, you know, I'm sure there's a million more great ways to prepare these, but they never seem to get that far into our kitchen before they're eaten!
<previous
Next>
Proudly powered by Weebly
  • Home Page
    • About
    • Newsletter
    • Contact
  • Offerings
    • Community Supported Agriculture (CSAs)
    • Farm Stays
    • Produce >
      • Veggie CSA
    • Farm Flowers! >
      • Flower CSA
      • Wedding Flowers
      • Wedding and Special Event Price List
      • Wedding Inquiry Form
    • Heritage Meats
    • Fiber and Felt >
      • Local Fibers
      • Felt Classes
      • Felt Gallery
  • Get Involved
    • Working CSA Membership
    • Short-term Volunteer
  • Farm Store